Holland & Barrett Popping Corn 400g

• For Basic Popcorn: 4 Tbsp extra virgin olive oil / butter, Popcorn Kernels sufficient to cover bottom of the pan.
• To make popcorn, you'll need a large pan with a tight-fitting lid. Heat the pan with a little oil, then add some corn kernels, cover and heat.
• The kernels will swell and start to 'pop', bursting out of their skins.
• Once the popping sound dies out, remove the pan from the heat and carefully remove the lid.
• For a healthy alternative use a hot air popcorn machine, following the manufacturers instructions.

• Pop your own popcorn - exactly the way you like it!
• Great (and fun!) alternative to ready made popcorn
• Add your own healthy & natural flavours

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Holland & Barrett Popping Corn 400g