Nestle NAN COMFORT 1 From Birth to 6 Months Starter Infant Formula 400g

• Wash your hands before preparing baby's formula.
• Wash bottle, teat and cap thoroughly until no milk remains.
• Boil for five minutes. Leave covered until use.
• Boil drinking water for ?ve minutes; allow to cool.
• Consult feeding table, pour exact amount of lukewarm water into the bottle.
• Only use scoop from this container and level using inner rim.
• Consult feeding table, add exact number of leveled scoops for age of baby.
• After use, store the scoop in suspension inside the can as shown.

* To maintain the number of living cultures, the boiled water must be cooled down to about body temperature before adding the powder.
** Note: Use only the enclosed scoop. Using more or less powder than indicated will either lead to dehydration or deprive your baby of proper nutrition. Do not change proportions without medical advice.

• Store in a cool, dry place

Important notice: Breast-milk is the best nutrition for your infant and breastfeeding should continue for as long as possible. Before you decide to use an Infant Formula, consult your health professional for advice.

WARNING: Unboiled water, unboiled bottles or incorrect dilution can make your baby ill. Incorrect storage, handling, preparation and feeding can potentially lead to adverse effects for the health of your baby. Consult your doctor before using the product and to know the right way to use it.

WARNING: Only prepare one bottle at a time. Feed immediately and follow the instructions exactly. Do not keep un?nished bottle, discard the contents. Always hold baby while feeding. Leaving baby unattended may cause choking.

• L.reuteri is a healthy probiotic culture which helps support baby's digestion, reduces excessive crying in colicky babies and contributes to the development of a healthy gut.
• Low Lactose: Reduced lactose content has been demonstrated to improve digestive comfort in case of transient lactose deficiency, which is common amongst infants in the first months of life.