The product description information listed above is indicative only and sourced from the product manufacturer and/or supplier. It may be possible that the product information is incomplete or inaccurate in certain respects. It is therefore recommended that you use the product description information as a guide, but that you verify the more detailed information in relation to the product upon physical receipt. This would include information on matters such as proper application, potential side-effects, ingrediants and any application/usage guidelines or warning. In the event you have any queries or concerns in relation to the product please contact one of our pharmacists in store or call 800BINSINA for more advice

• Take 1 Capsule(s) per day, preferably with a meal. Do not exceed stated dose.

• Black garlic has been consumed in Asia for centuries and is created through fermenting garlic bulbs at high temperatures. Fermentation naturally increases the levels of the important ingredient s-allyl cysteine (SAC). SAC is easily absorbed and utilised in the body. Fermented garlic contributes to normal immune and heart function.

Full ingredients

Black Garlic Extract (Allium sativum L.), Capsule Shell (Hydroxypropyl Methylcellulose), Brown Rice Flour, Nu-MAG® (Rice Extract, Rice Hulls, Anti-Caking Agent (Gum Arabic), Sunflower Oil) , Colour (Black Iron Oxide).

Always read the label before use